The toxic truth about cheap alternatives and the underground market for fake medicines abroad.
Travel News & Views
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Bring on the Heat, Just Not All At Once | Access to long sunny days and tropical warmth is a big draw for the Canadian traveller. The key is to know when…
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Sometimes it’s the Little Guys Who Get Ya. | It’s almost legendary among Eco-Challenge elites—the race of 2000, where so many athletes go sick with leptospirosis By Deborah Sanborn “They had a…
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How the Race to the Moon Made Food Safer | Necessity is the mother of invention—not such a cliche when it comes to the history of modern food-safety practices. It was at…
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Can You Do CRP ? | The lack of CPR training in the lay population is a big factor in the abysmally low survival rates for out-of-hospital heart attacks When it actually…
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Travelling with a boatload of pills for your pre-existing condition? Here’s how to do it and not end up behind a set of foreign bars By Fina Scroppo From a very young…
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Leslie Anthony has been bitten by snakes—“thousands of times.”
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Butter chicken isn’t the oldest Indian export, but it’s one of the most delicious and a culinary classic! Here’s a simple recipe to get you started.
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Like blood pudding, sesame oil and black olives, coconut is a love-it-or-hate-it kind of food.
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Influenza has been a human scurge for centuries, and likely always will be. The question is: what can you do about it?